We are brothers Panagiotis Athanasiou and Chris and dealing with fishing and marketing of oysters than in 1990, having owned 3 fishing vessels.

Our experience as shellfish divers-enriched our knowledge on the excellent quality and proper maintenance of the products.

These are the competitive advantages which enabled us to establish our presence both in the Greek shellfish market and exports.

Our scope is to deliver premium quality products to the domestic and international market.

Since 2010 the company expanded with the construction of a privately owned facility with modern dispatch center, shelled and shellfish sanitation.

All products are processed under strict specification accordinly to HACCP and ISO 22000:2005
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